FMI Research

The global  Organic Tea Market  is witnessing dynamic growth, projected to reach USD 1,404.9 million by 2025 and anticipated to expand to USD 3,089.6 million by 2035, at a CAGR of 8.2% during the forecast period. Growing consumer inclination toward healthier beverage options, coupled with a rising preference for organic and sustainably sourced products, is significantly driving market expansion. The industry's rapid evolution is fueled by a shift in consumer preferences toward wellness-focused lifestyles and ethical consumption patterns. Increasing awareness of the health benefits linked with organic tea — such as high antioxidant levels and the absence of pesticides and synthetic additives — remains a key growth driver. Additionally, surging trends around health, wellness, and eco-conscious living are boosting demand for organic beverages globally. The popularity of specialty teas, coupled with the rising trend of healthy hydration, is prompting brands to innovate with nu...

The  Ready to Drink (RTD) Tea Market  is poised for substantial growth over the next decade. It is anticipated to reach USD 40,007.5 million by 2025 and expand further to USD 88,802.7 million by 2035, recording a robust CAGR of 8.3% during the forecast period. The market's momentum is driven by the introduction of innovative tea varieties such as organic and herbal options, along with advancements in convenient packaging and wider retail availability. Between 2025 and 2035, the RTD tea industry is expected to witness sustained growth as consumers increasingly seek convenient, healthy beverage alternatives. Rising awareness about the health benefits of tea, combined with the popularity of functional and herbal teas and the demand for low-sugar beverages, is expanding the consumer base. RTD tea appeals across demographics, particularly in urban areas and among health-conscious consumers. 𝗦 t 𝗮𝘆 𝗜𝗻𝗳𝗼𝗿𝗺𝗲𝗱 – 𝗥𝗲𝗾𝘂𝗲𝘀 t . 𝗮 𝗦𝗮𝗺𝗽𝗹𝗲 𝗖𝗼𝗽𝘆 𝗳𝗼𝗿 ...

  The global  liquid egg market  is on track for consistent expansion, projected to grow from approximately USD 5.95 billion in 2025 to USD 10.17 billion by 2035, registering a CAGR of 5.5% during the forecast period. This surge is primarily driven by increasing consumer inclination toward high-protein, low-fat, and ready-to-use food products, which aligns with the evolving dietary preferences across households, food services, and industrial food processors. Liquid egg products are gaining popularity due to their nutritional benefits and operational convenience in commercial food production. Liquid egg white, in particular, is produced through the pasteurization of eggs to eliminate harmful pathogens and ensure food safety. It is stored under refrigeration and offers high protein content with minimal calories—making it an appealing choice among health-conscious consumers, athletes, and food manufacturers. Uncover Essential Data – Get a Sample Copy Instantly:  htt...

  The global  dehydrated pet food market  is poised for sustained growth, with projections indicating a compound annual growth rate (CAGR) of 4.8% between 2025 and 2035. By the end of the forecast period, the market is expected to reach a value of USD 15,681.2 million. This upward trend is largely driven by increasing consumer interest in minimally processed, nutrient-dense pet foods that offer both convenience and long shelf life. Dehydrated pet food is becoming a popular alternative to conventional kibble and wet food, offering a balance between quality nutrition and easy storage. The dehydration process removes moisture while preserving the natural nutrients and flavor of ingredients, making it a shelf-stable option with fewer preservatives. With a growing focus on pet wellness, especially among urban and millennial pet parents, demand is surging for pet food products that align with health-conscious, eco-friendly lifestyles. Your Guide to Market Intelligence – Dow...

  The global  mezcal market  is on a strong upward trajectory, projected to expand from USD 640 million in 2025 to USD 1.3 billion by 2035, registering a CAGR of 7.4% during the forecast period. This growth is primarily fueled by increasing consumer interest in artisanal, small-batch, and premium spirits, driven by changing taste preferences, global cocktail culture, and rising disposable incomes in emerging economies. Mezcal, a traditional Mexican spirit distilled from various agave species (excluding blue agave), is deeply rooted in cultural heritage and artisanal craftsmanship. While Oaxaca remains the epicenter of production, the beverage is gaining worldwide traction, particularly in the U.S., Canada, Japan, and across Europe. The surge in demand has led to the emergence of several craft distilleries globally, underscoring a larger trend toward premiumization and authenticity in the alcoholic beverages market. Your Guide to Market Intelligence – Download a S...

The global  isomalt market  is projected to expand from USD 1.15 billion in 2025 to USD 2.10 billion by 2035, reflecting a robust CAGR of 7.2%. This surge is attributed to the growing demand for sugar-free and low-calorie products, as consumers become increasingly conscious of health conditions such as diabetes and obesity. The trend toward healthier food and beverage choices, supported by regulatory encouragement and widespread consumer education, continues to fuel the market's growth trajectory across diverse sectors including food, nutraceuticals, and pharmaceuticals. Sugar reduction and sugar replacement have emerged as megatrends within the food and beverage industry, catalyzing demand for crystalline sugar substitutes like isomalt. Companies are leveraging laboratory testing and pilot production to enhance scalability and validate product formulations. These efforts are not only optimizing processing parameters but also reinforcing isomalt’s credibility among manufactu...