FMI Research

  The Europe Sports Nutrition Market is poised for an impressive growth spurt, with a new market analysis revealing a projected climb from an estimated USD 7,231.3 million in 2025 to a staggering USD 14,634.4 million by 2035. This significant expansion reflects a robust Compound Annual Growth Rate (CAGR) of 7.3% over the forecast period, driven by a confluence of evolving consumer habits, increasing fitness awareness, and a burgeoning demand for innovative, sustainable, and personalized nutrition solutions. The market's vigorous ascent is largely attributed to a rapid societal shift towards active lifestyles, a heightened understanding of the crucial role of fitness nutrition, and a particularly strong appetite for plant-based performance supplements. As more consumers embrace recreational sports, endurance training, and muscle-building regimens, the demand for high-quality, functional, and convenient nutrition products continues to soar. Request Report Sample Copy : https://w...

  The USA herbs and spices market is poised for robust growth, with projections indicating a substantial increase from an estimated USD 26,760.5 million in 2025 to USD 37,328.3 million by 2035, growing at a steady Compound Annual Growth Rate (CAGR) of 3.4% over the next decade. This upward trajectory is primarily fueled by a fundamental shift in consumer preferences towards natural, organic, and health-centric ingredients, alongside innovative product development across the food and beverage sectors. The consistent expansion of this market is a direct reflection of evolving consumer education regarding the inherent health benefits of herbs and spices. Properties such as anti-inflammatory, antioxidant, and antimicrobial qualities are increasingly recognized and sought after by diverse population segments, making these natural flavor enhancers indispensable in modern diets. Request Sample Copy: https://www.futuremarketinsights.com/reports/sample/rep-gb-22098 Key Market Drive...

  The global  Yogurt and Probiotic Drink Market  is poised to witness steady expansion, with an estimated value of USD 211.9 billion in 2025, projected to reach USD 225.5 billion by 2035, growing at a value-based CAGR of 7.6% over the forecast period. This growth trajectory is fueled by increasing consumer preference for functional foods that enhance gut health, immunity, and overall well-being. Rising awareness around digestive disorders, coupled with scientific research into the microbiome, has pushed yogurt and probiotic drinks from niche segments into mainstream consumption. A significant shift in consumer behavior is occurring as more people look beyond conventional foods in favor of nutrient-dense, health-promoting alternatives. Gut health, in particular, has taken center stage, as emerging science highlights its link to immunity, mental health, and metabolic function. This shift has resulted in greater investment in innovation across probiotic strains...

  The global  lipids market  is on a dynamic growth trajectory, with sales estimated to be valued at USD 12.5 billion by 2025 and projected to reach USD 28.7 billion by 2035, registering a CAGR of 8.7% during the forecast period. Increasing consumer awareness of the health benefits of lipids, coupled with their rising application in dietary supplements, pharmaceuticals, and functional foods, is expected to drive market expansion. Lipids have become a key component in the formulation of dietary supplements, primarily due to their high energy content and ability to facilitate the absorption of fat-soluble vitamins. The growing health-conscious population, influenced in part by the COVID-19 pandemic, has accelerated the demand for dietary supplements worldwide. Furthermore, the availability of lipid-based supplements in diverse formats and flavors has enhanced their appeal across various age groups, leading to higher consumption rates. Explore Key Insights – Request Yo...

The global  food waste management market  is projected to grow from  USD 136.6 million in 2025 to approximately USD 242.3 million by 2035 , expanding at a  compound annual growth rate (CAGR) of 5.9% . Growth is being propelled by a trio of powerful forces: the surge in food waste generation, regulatory support for sustainable waste disposal, and the increasing commercialization of food waste into useful byproducts such as biofuels, fertilizers, and animal feed. Rising consumer demand for exotic and imported food products, such as tropical fruits and gourmet ingredients, has inadvertently led to a spike in food waste across supply chains. This waste, if mismanaged, contributes significantly to greenhouse gas emissions. As a result, industries and governments alike are investing in innovative technologies and systems to divert food waste from landfills. Additionally, the high volume of waste generated from fruits, vegetables, roots, and tubers positions the fruits an...

The global brain health supplement market is poised for significant expansion, with projections indicating a leap from USD 8,683.8 million in 2025 to a staggering USD 16,131.5 million by 2035 , exhibiting a robust Compound Annual Growth Rate (CAGR) of 6.4% over the forecast period. This remarkable trajectory is driven by a confluence of factors, including heightened awareness of mental health, an aging global population, and a burgeoning demand for cognitive well-being solutions. The comprehensive analysis reveals a dynamic market landscape, characterized by evolving consumer preferences and innovative product development. Brain health supplements, designed to bolster cognitive functions such as memory retention, attention span, and mental clarity, are increasingly viewed as essential tools for both daily mental performance enhancement and as preventive measures against age-related cognitive decline. Request Sample Copy: https://www.futuremarketinsights.com/reports/sample/rep-gb...

  The global  yeast market  is poised for significant expansion, with an estimated valuation of USD 4,191.6 million in 2025. Driven by the increasing demand for yeast across diverse industries, the market is projected to attain a value of USD 6,571.9 million by 2035, registering a CAGR of 4.6% during the forecast period. Yeast plays an integral role in food, beverages, and pharmaceutical industries due to its exceptional fermentation properties. Comprising essential minerals like selenium, copper, chromium, zinc, and protein, yeast is extensively utilized in baking applications, including bread, doughnuts, and croissants. The growing global consumption of bakery products continues to propel yeast demand. Additionally, yeast serves as a crucial component in biotechnology and pharmaceutical industries, particularly in biofuel production, contributing to its expanding market presence. Explore Key Insights – Request Your Sample Now!   https://www.futuremarketinsigh...

  The global oat milk market is poised for a dramatic expansion, with a new market update revealing a projected surge from USD 1,981.4 million in 2025 to a staggering USD 7,154.4 million by 2035. This remarkable growth translates to a robust Compound Annual Growth Rate (CAGR) of 13.7% over the forecast period, cementing oat milk’s position as a powerhouse within the rapidly evolving dairy alternatives industry. The compelling figures underscore a fundamental transformation in consumer dietary preferences, driven by increasing health consciousness, concerns about lactose intolerance, and a growing commitment to sustainable living. Oat milk, with its naturally lactose-free, cholesterol-free, and soy-free profile, offers a versatile and nutritious solution that resonates deeply with these modern trends. Its creamy texture, mimicking traditional dairy, makes it a preferred choice for direct consumption, culinary applications, and as a barista-friendly option in coffee shops worldwid...

The Europe pet food market is on a trajectory of significant expansion, projected to surge from an estimated USD 39.8 billion in 2025 to a remarkable USD 69.4 billion by 2035, demonstrating a robust Compound Annual Growth Rate (CAGR) of 5.8% over the assessment period. This impressive growth is largely fueled by the burgeoning trend of pet humanization, increasing pet ownership, and a heightened consumer focus on pet well-being and health. The industry is witnessing a profound shift in consumer preferences, with pet owners increasingly seeking quality, nutritious, and specialized diets for their furry companions. This demand is translating into a surge in popularity for premium products such as organic, grain-free, and functional foods fortified with essential vitamins, probiotics, and high protein content. Enhanced disposable incomes across Europe are further catalyzing this trend, allowing pet owners to invest more in high-end pet care products. Stay Informed – Request a Sample ...

  The global chitosan market is poised for unprecedented growth, projected to surge from USD 1,754.8 million in 2025 to a staggering USD 6,392.2 million by 2035, exhibiting an impressive Compound Annual Growth Rate (CAGR) of 14.3%. This remarkable expansion is fueled by a global shift towards sustainable, biodegradable, and non-toxic solutions across critical industries, cementing chitosan's role as a leading biopolymer of the future. The escalating demand for environmentally benign alternatives, particularly in water treatment, pharmaceuticals, nutraceuticals, cosmetics, and agriculture, is the primary catalyst for this exponential growth. Chitosan, renowned for its exceptional film-forming, chelating, antimicrobial, and bioadhesive properties, stands out as a preferred solution in an era marked by intensifying regulatory pressures for eco-friendly materials. Request Report Sample : https://www.futuremarketinsights.com/reports/sample/rep-gb-11443 Water Treatment: The Envir...

The global wheatgrass products market is experiencing a verdant surge, with a current valuation of USD 66.1 billion in 2025 and a robust projection to reach USD 118.4 billion by 2035, demonstrating a healthy Compound Annual Growth Rate (CAGR) of 6%. This impressive expansion is primarily fueled by a heightened consumer awareness of wheatgrass' myriad health benefits, a global increase in chronic illnesses like diabetes and cardiovascular conditions, and an escalating demand for organic and natural food products. The burgeoning popularity of detoxification trends and plant-based supplements is significantly bolstering the adoption of wheatgrass-based food, beverages, and nutraceuticals worldwide. Wheatgrass, often hailed as a superfood, is carving out a significant niche within the broader wellness landscape, currently holding approximately 3% of the global functional foods market, 4.5% of the dietary supplements market (driven by detox and immunity-boosting product demand), and ...

 The global wine market is projected to grow significantly, from USD 1,909.68 billion in 2025 to USD 3,324.38 billion by 2035, registering a compound annual growth rate (CAGR) of 5.7% during the forecast period. This growth is propelled by evolving consumer preferences, a growing inclination toward premium and organic wines, and expanding wine tourism. The increasing global population of wine consumers, along with a rising interest in sophisticated lifestyle beverages, is also supporting market expansion. Europe continues to dominate the global wine market, led by countries like France, Italy, and Spain, due to their historical and cultural association with wine production and consumption. However, Asia Pacific is rapidly emerging as a key growth region, with countries such as China, India, and Japan witnessing increasing demand for both imported and locally-produced wines. North America, particularly the United States, remains a strong market with an emphasis on premium, organi...

The  global fruit beer market  was valued at  USD 348.4 billion in 2025  and is set for a steady expansion. Over the forecast period from 2025 to 2035, the market is projected to witness a  Compound Annual Growth Rate (CAGR) of 2.6% , ultimately achieving a total valuation of approximately  USD 450.4 billion by 2035 . The market’s consistent growth is attributed to the growing popularity of fruity, low-alcohol beverages and a rising global awareness of healthier drinking habits. Consumers across the globe are increasingly opting for beverages that strike a balance between refreshment, flavor, and reduced alcohol content. This trend has placed fruit beers in the spotlight, as they offer vibrant fruit infusions, a light drinking experience, and a perceived health edge over traditional beer. With the shift in consumer preferences toward more natural and flavor-forward products, fruit beers are gaining traction among younger demographics and wellness-consciou...