Milk Protein Hydrolysate Industry Segmentation, Strategic analysis, Latest Innovations and Growth by 2032
The Milk Protein Hydrolysate Market is witnessing notable growth driven by rising consumer demand for high-quality protein supplements and functional food products. Milk protein hydrolysates are gaining traction due to their superior digestibility and bioavailability compared to intact proteins. Additionally, increasing awareness about the health benefits associated with milk protein hydrolysates, such as improved muscle recovery, weight management, and overall nutritional support, is further fueling market growth.
According to the recent FMI report, the sales for milk
protein hydrolysate are expected to cross a value of USD 1.6 Bn in
2032, significantly rising at a CAGR of 6.9% in the time
period of 2032.
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By 2027, the market for milk protein
hydrolysate in sports nutrition applications is expected to exceed USD
0.4 Bn. Sports nutrition products are made up of various types of
nutritional food in specified amounts that aid in improving performance and
sustaining body energy levels.
Key Takeaways from the Milk Protein Hydrolysate Market
Study:
- During
the projection period, demand for whey protein hydrolysate in the US is
expected to increase by approximately 5.1%. Consumers are
paying greater attention to protein-rich products in order to maintain an
overall health balance, which is fuelling the expansion of the milk
protein hydrolysate sector.
- According
to FMI analysis, by the end of 2027, the poultry animal feed segment is
expected to generate over USD 13.6 Bn in sales. Demand
for nutritional and protein-rich food for poultry animals has been
encouraged by rising demand for chicken meat and high-quality eggs, which
is expected to drive segmental expansion in the coming years.
- Due
to the rising consumer spending on healthcare and the rising frequency of
metabolic illnesses across Latin America, the milk protein hydrolysate
market in the country is expected to grow at a CAGR of 4.8% by
2032.
- The
milk protein hydrolysate market in MEA is valued at over USD 28.3
Bn and is expected to increase significantly during the forecast
period, owing to rising product acceptance in dietary supplements and
clinical nutrition in the region.
Sports drinks, supplements, and foods such as protein
powders, protein bars, supplement powder, ready-to-drink protein beverages, and
energy bars are examples of sports nutrition products. Bodybuilders and
athletes mostly use these items to increase muscular growth, body performance,
and overall wellness, which should boost market figures.
The growth of the sports nutrition segment will also be
aided by an increase in the number of young and middle-aged persons
participating in sports activities. Milk hydrolysates are important in sports
nutrition because they provide a rapid release of amino acids into the
bloodstream, which helps muscle and mass development.
Also, the increasing awareness about the benefits of
protein-based sports nutrition products paired with an active lifestyle is
projected to drive sports nutrition-based milk protein hydrolysate market
demand.
“Market players are investing in R&D to create
innovative products in order to maintain their market position. Manufacturers
are also focusing on implementing technological advancement to
improve production efficiency.” said a lead analyst at FMI.
Who is winning?
Leading industry players have recently implemented strategic
measures to enter into emerging markets, resulting in increased market
dynamics. For example, Kerry, a big nutrition firm, completed the acquisition
of Biosearch Life, a functional food and pharmaceutical specialist, in July
2021. Kerry made the strategic acquisition in order to broaden its market
offers for health-related supplements and diet additives.
Some of the leading companies offering Milk Protein
Hydrolysate are
- Fonterra
Co-operative Group Ltd.
- Kerry
Ingredients
- Meiji
Holdings
- MILEI,
Friesl and Campina DMV B.V.
- AMCO
Proteins
- Nestle
S.A.
- Morinaga
Milk Industry co. Ltd.
- Cargill
Inc.
- Lactalis
Group
Get Valuable Insights into Milk Protein Hydrolysate
Market
FMI, in its new offering, provides an unbiased analysis of
milk protein hydrolysate presenting historical demand data (2017-2022) and
forecast statistics for the period from (2022-2032). The study divulges
compelling insights on the demand for milk protein hydrolysate based on form
(powder and paste), by product (whey and casein), by technology (acid
hydrolysis, enzymatic, and hydrolysis), by application (sports nutrition,
clinical nutrition, infant nutrition, and animal feed) across five major
regions.
About the Food & Beverage Division at Future Market
Insights
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recommendations – the food & beverage team at Future Market Insights helps
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Information Source:
https://www.futuremarketinsights.com/reports/milk-protein-hydrolysate-market
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