Global Squid Market to Reach USD 18.4 Billion by 2035, Driven by 3.8% CAGR Growth
The global squid market,
valued at USD 12.7 billion in 2025, is projected to reach USD 18.4 billion by
2035, reflecting a 3.8% CAGR, driven by rising seafood demand, diversified
product formats, and robust food supply chains. Steady consumption growth across
Asia-Pacific, Europe, and North America continues to uplift commercial fishing,
aquaculture, and value-added squid processing.
Growth momentum between 2021 and 2025 shows a consistent upward curve, with the
market expanding from USD 10.5 billion to USD 12.7 billion, supported by stable
catch volumes and expanding processing infrastructure. Increasing consumer
awareness of protein-rich marine foods is accelerating the uptake of
squid-based frozen meals, canned seafood, and restaurant-grade products.
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Market Outlook: A Stable, High-Value Seafood Category
From 2026 to 2030, the squid market is expected to advance from USD 12.7 billion
to USD 15.8 billion, primarily supported by rising consumption of frozen squid
and ready-to-eat formats. Between 2031 and 2035, market growth remains
consistent, reaching USD 18.4 billion, with competitive shifts emerging due to
alternative seafood categories and premiumization.
Quick Highlights
• Market Value (2025): USD 12.7 billion
• Forecast (2035): USD 18.4 billion
• Leading Type (2025): Cuttlefish (26.9%)
• Top Regions: North America, Asia-Pacific, Europe
• Major Players: Thai Union, Bigsams, Freshkatch, Holmes, Holt, Minh Khue,
Pescanova, Xiamen Taiseng, and others
What Is Driving Squid Market Expansion?
Steady market growth is backed by:
• Rising protein-conscious diets
• Enhancement of cold-chain logistics
• Adoption of sustainable seafood sourcing
• Expansion of processed squid products, including seasoned, frozen, canned,
and snack formats
Growing global preference for cleaner-label protein foods and expanding
foodservice chains continue to elevate squid consumption across export-driven
seafood markets.
Segmental Overview
The squid market is analyzed across type, category, packaging, distribution
channel, and region.
By Type: Cuttlefish Leads Market Share
Cuttlefish captures approximately 26.9% of the squid market, supported by strong
demand in Mediterranean and Asian cuisines. Stable processing value, premium
pricing, and favorable export conditions are driving segment leadership.
By Category: Frozen Squid Dominates with 39.2% Share
The frozen seafood sector remains the largest consumer category, accounting for
39.2% of the market. Technological freezing methods enable longer shelf life,
reduce waste, and support global logistics, positioning frozen squid as the
most resilient and accessible seafood format.
By Packaging: Canned Squid Holds 34.7% Share
Canned squid continues to expand due to its ready-to-use appeal, extended
ambient shelf life, and competitive use in export markets. Advancements in
sterilization and flavor-retention packaging are boosting global demand.
Geographic Insights: Top Markets
China leads with a 5.1% CAGR, supported by seafood dominance and modern
consumption trends. India follows at 4.8%, while European interest accelerates,
with Germany and France expanding seafood imports and foodservice use cases.
Retail penetration and restaurant growth continue to support market expansion
in the UK and USA.
Country-wise CAGR Snapshot
• China: 5.1%
• India: 4.8%
• Germany: 4.4%
• France: 4.0%
• UK: 3.6%
• USA: 3.2%
• Brazil: 2.9%
Competitive Landscape
Competition focuses on product quality, traceability, pricing, and cold-chain
efficiency. Key manufacturers are scaling frozen and processed squid products
for foodservice, retail, and industrial channels.
Leading Global Players
• Thai Union
• Bigsams
• Freshkatch
• Holmes
• Holt
• Lee Fishing
• Minh Khue
• Pescanova
• Qingdao Seaflying Food
• Seafood Pride International
• Seaquest
• Xiamen Taiseng
Key Market Themes
• Rising popularity of squid-based snacks
• Sustainable sourcing as a brand differentiator
• Growth in quick-preparation frozen seafood
• Value-added squid formats gaining retail traction
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