Cheese Market 2022 | Latest Trends, Demand, Growth, Opportunities & Outlook Till 2032
As per a recent market analysis by Future Market Insights (FMI), the global cheese market is forecast to total US$ 92 Bn in 2022. With sales growing at a 3.4% CAGR, the market valuation will reach US$ 128.5 Bn in 2032.
Increasing preference for healthier snack options is
encouraging product developments in the market. Consumers are more concerned
about portion control than giving in to another fistful of chips. In fact,
nearly four out of ten consumers polled by the International Food Information
Council claimed they sometimes eat snacks instead of meals (typically lunch).
Cheese is a vital nutritional component in many snack foods,
serving as a full supply of protein, vitamins, and minerals. There’s also been
a big drive to come up with new ideas for healthier, ready-to-eat cheese
products, like cheese-flavored popcorn, puffs, and crisps, which is anticipated
to boost the market in the forthcoming years.
The desire to create new cheese snack products has resulted
in a demand for more intriguing flavors. Consumers want bolder flavors and more
descriptive, branded items. Over the last few years, cheeses with flavors like
chive and onion, truffle, dill & garlic, garlic & herb, and chilli have
gained immense popularity.
Simultaneously, manufacturers are launching personalized and
customized cheeses as per end-use requirements. These cheeses are beyond the
conventional cheddar or mozzarella flavor and are widely being adopted in
restaurants, cafes and cloud kitchens.
“Surging demand for plant-based alternatives is
anticipated to drive sales of vegan cheese. In addition to this, ongoing
expansion of the dairy sector in emerging economies is fueling the consumption
of premium cheeses, which will augment the growth in the market,” says an FMI
analyst.
Key Takeaways:
- Based
on nature, the organic cheese segment will account for a dominant share in
the global cheese market.
- In
terms of source, sales of plant-based cheese will continue graining
traction through 2032.
- By
product type, demand for cheddar and parmesan will remain high.
- Based
on end use, sales of cheese for household usage will gain momentum over
the forecast period.
- The
U.S. will continue dominating the North America cheese market owing to the
present of a robust food and beverage sector.
- Sales
of cheese in the France market will increase at a 3.8% CAGR over the
forecast period.
- Canada
will emerge as a lucrative market, with demand growing at a steady 4.2%
CAGR through 2032.
- Demand
for cheese in India will grow at a considerable pace owing to the
expansion of the foodservice sector in the country.
Who is winning?
Some of the leading companies offering cheese are Glanbia
plc, Saputo, Arla Foods, BEL Group, Fonterra, FrieslandCampina, Dalter
Alimentari Spa, The Kraft Heinz Company, Amul, DMK Deutsches Milchkontor GmbH,
Meiji Holdings, Associated Milk Producers Inc., Britannia Industries, Almarai,
Treeline Cheese, Follow Your Heart, Daiya Foods Inc., Kite Hill, and othes.
Cheese Market by Category
By Nature:
- Organic
Cheese
- Conventional
Cheese
By Source:
- Dairy-based
Cheese
- Plant-based
Cheese
By Product Type:
- Mozzarella
- Cheddar
- Pepper
Jack
- Parmesan
- Gouda
- Other
By Form:
- Block
- Cube
- Shreds
- Slice
- Spread
- Powder
- Sticks
By End Use:
- Food
and Beverage Industry
- HoReCa
- Household
Retail
By Sales Channel:
- B2B
- B2C
- Modern
Trade
- Convenience
Stores
- Traditional
Grocery Stores
- Specialty
Stores
- Online
Retail
- Other
Retail Formats
By Region:
- North
America
- Latin
America
- Europe
- East
Asia
- South
Asia
- Oceania
- Middle
east and Africa
Key Questions Answered in the Report
- How
big is the cheese market?
- What
is the North America cheese market outlook?
- At
what rate will the demand for cheese grow in Europe?
- What
are the key trends shaping the cheese market?
- At
what rate will sales of cheese grow in Japan?
Browse Full Report@
https://www.futuremarketinsights.com/reports/indian-cheese-market
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