Almond Flour Market - Growth, Statistics, By Application, Production, Revenue & Forecast To 2032
Almond Flour Market was valued at USD 1,572.8 Mn in 2021 & is estimated to grow at USD 3,536.9 Mn by 2032, at a CAGR of 8.3% during the forecast period 2022-2032
One of the first in gluten-free flours category, almond
flour is significantly used within the bakery sector. The report opines that
bakery will remain the prime consumer of almond flour through 2028, whereas
emerging application areas such as dietary supplements and cosmetics &
personal care products would be presenting lucrative opportunities to market
players. Greater emphasis of agriculture promotion groups on setting
sustainable standards for the almond cultivation space is projected to be an
important factor that would shape the market for almond flour in the near
future.
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The demand for the organic flour segment increased by 8.0% between
2020 and 2021, giving the combined almond flour market year-over-year growth
of 8.1% in 2021, according to the FMI’s report.
Key Takeaways – Almond Flour Market Report
- Although
gluten-free/non-traditional flours are yet to mainstream, they have been
capturing a considerable shelf space at retail stores, since the recent
past.
- Almond
flour will witness accelerating consumer preference in the following
years, with momentous expansion of vegan and paleo diet trends.
- Blanched
almond flour remains preferred over natural or unblanched almond flour,
particularly among bakery sector operators. This preference is attributed
to the former’s superior texturizing properties.
- Bakery
sector, among all the industrial end users of almond flour, will continue
to account for more than 50% share in the market.
- The
high-protein, low-carb profile of almond flour makes it a desirable
ingredient for the manufacturers of dietary supplements.
- High
price point would remain a longstanding challenge to the growth of almond
flour market.
- Europe
is projected to remain the significantly lucrative market for almond flour
sales through 2028.
Market Leaders Emphasizing Application-specific Almond
Products
Blue Diamond Growers, Inc., the almond specialist, recently
launched a few products to extend the company’s existing line-up. Some of the
latest introduced products by the company include crackers made with almond
flour and the refrigerated almond flour. While the former is successfully
capturing retail shelves, the latter will witness spectacular sales owing to
its higher shelf life. Eying the opportunities abound in consumer branded
products, Blue Diamond Growers is innovating its almond flour offerings
specifically for baking.
Besides Blue Diamond Growers, Inc., the report covers some
of the globally leading almond flour manufacturers, including Bob’s Red Mill,
and Almondco Australia Ltd. The market for almond flour remains a fairly
consolidated competition landscape, as the top five players continue to
contribute nearly 40% revenues to the market. Companies are focusing on brand
positioning and promotions in the premium healthy ingredients category. Several
brands are looking up to capitalize on the expanding conscientious as well as
affluent consumer base across developing economies.
Segmentation:
By End User:
- Household
- Food
and Beverage
- Industrial
- Cosmetics
- Dietary
Supplements
- Others
By Form:
- Blanched
- Natural
By Nature:
- Organic
- Conventional
By Distribution Channel:
- Direct
- Indirect
- Pharmacy
Stores
- E-retailers
- Specialty
stores
- Supermarkets
Key Questions Answered in the Report
- How
much is the current worth of the almond flour market?
Currently almond flour market is worth more than USD 1,572.8
Mn.
- At
what CAGR is the market expected to grow?
Almond flour consumption is expected to grow at a CAGR of
around 8.3% during the period 2022-2032.
- How
was the performance in the last five years?
In terms of revenue, the almond flour market grew at a CAGR
of around 7.1% during 2017-2021.
- What
is the demand outlook forecast for the extruded snacks market?
The global almond flour market was forecasted to surpass USD
3,536.9 Mn by the end of 2032.
Information Source: https://www.futuremarketinsights.com/reports/almond-flour-market
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