health and medical microalgae Market | Country Level Analysis, Current Trade Size And Future Prospective 2023 to 2033
The health and medical microalgae market is anticipated to secure a valuation of US$ 729 million in 2023 and is predicted to reach US$ 1,337 million by 2033. The market is estimated to capture a CAGR of 6% during the forecast period.
The market is influenced by several driving
factors, including:
² Growing Awareness of Health: Consumers are increasing the
adoption of health and medical microalgae by raising awareness towards health
and wellness. It contains high nutrients, minerals, protein, antioxidants, and
essential fatty acids that promote a healthy lifestyle.
² Increasing Demand for Plant-based
Ingredients: The
rising consumer demand for plant-based and vegan products is increasing the
adoption of microalgae. These consumers are shifting their preferences from
animal-derived products.
² Growing Pharmaceuticals and
Nutraceutical Sectors: The pharmaceuticals and nutraceutical sectors are rapidly driving
the global market by promoting health-beneficial properties. These sectors
produce dietary supplements, pharmaceutical formulations, and functional foods
to expand the global market.
² Research and Development: The rising research and
development activities are key to developing innovative, advanced techniques
and high-quality products. These products attract consumers are increasing the
demand for microalgae.
² Sustainable Production: Microalgae are cultivated in
freshwater and seawater with sustainability. It contains a rich source of
nutrition and minerals that attract consumers and reduce environmental impacts.
² Functional Ingredients: Microalgae are widely used for
functional ingredients. For instance, chlorella and spirulina are used in
functional foods, beverages, and dietary supplements. These products are
popular among consumers that prefer plant-based alternatives.
These are a
few of the factors that are experiencing steady growth in the global market.
The rising demand for nutrients, sustainability, functional ingredients, and
consumer awareness is estimated to continue to fuel the global market by 2033.
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Key
Takeaways:
l The health and medical microalgae
market is estimated to secure a valuation of US$ 1,337 million with a CAGR of
6% by 2033.
l In the historical period, the market
secured a valuation of US$ 647.50 million with a CAGR of 3% in 2022.
l The United States is estimated to
register a share of 24.3% in the global market by 2033.
l With a share of 9.9%, Germany is
significantly growing the global market during the forecast period.
l Japan is anticipated to capture a
share of 2.0% in the global market by 2033.
How Key
Players Upsurge the Global Market?
The number
of key players in the region highly fragments the market. These players are
innovating new and improved products to upsurge the global market. They are
focused on consumers' expectations and develop better products per their
requirements. These players adopt several marketing tactics to uplift the
global market, mergers, acquisitions, partnerships, product launches, and
collaborations.
The key
players are distributing their products in retail shops, online platforms, and
social media channels to reach more customers. They also promote their products
and educate their consumers by visiting trade shows and exhibitions.
Recent
Developments in the Global Market are:
l In 2021, Sophie's Bionutrients
launched its new product provides alternative meat. It is plant-based that made
from microalgae.
l In 2019, Atacama Bio Natural
Products announced its newly launched product NatAxtinTM. It is made from
microalgae that contain antioxidant properties and rich nutrients.
Information Source:
https://www.futuremarketinsights.com/reports/microalgae-health-and-medical-sector
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